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Italian Culinary Adventure

Ciao! Develop your home cooking skills with this fun class series that goes beyond the basics and will take you on a culinary adventure through Italy. Explore the flavors of the Mediterranean via fresh and locally sourced Idaho ingredients and discover the wonders of slow food. In a hands-on setting, student learning will include basic cheese making, pasta and ragu from scratch, pastries, and culminate with a final celebratory meal prepared by the class. This class runs Tuesday through Thursday, 7/18 through 7/20; same time and place each day.  Buon Apetito!
$119
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